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Overcoming Picky Eating in Children

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Picky eaters are defined as those who consume an inadequate variety of food through the rejection of a substantial number of foodstuffs that are both familiar and unfamiliar. If you have a picky eater, you are not alone; 30–50 per cent of parents say that their toddler is a picky eater. While this behaviour seems to spike around the time children start walking, it wanes for most between ages four and six.

As frustrating as picky eating can be for parents, it is a normal part of a child’s development. It is natural for toddlers to be wary of new foods, and to want to assert control over their environment by refusing to eat things that have certain flavours, colours or textures. So, extend some grace to your toddler as they grow and discover new tastes and feels.

Symptoms of picky eating

  • Lower weight than non-picky eaters
  • Behaviour problems
  • Refusal to accept or try a wide range of foods
  • Eating only very specific foods
  • Eating very slowly
  • Unwillingness to try new foods

Below are some strategies for overcoming picky eating:

Prepare the same meal for everyone

Preparing a different meal for your picky eater encourages them to avoid trying new foods. Plan family meals to include one type of food that the whole family enjoys, and make it clear that there will be no exceptions. Children are more likely to try new foods if they see everyone else at the dinner table eating the same thing.

Serve age-appropriate portions

Some parents make the mistake of putting adult-sized portions on their child’s plate, which makes the task of eating something new even more daunting for kids. When introducing a new food, start small and build gradually. To ensure that you serve food in the correct proportions, measure one tablespoon of food per child’s age. For example, a four-year-old gets four tablespoons each of veggies, starch, and protein.

Establish a meal schedule

Having a set schedule for breakfast, mid-morning snacks, lunch, afternoon snacks, dinner and bedtime snacks helps children know that there is a meal coming every two to three hours and that they will not go hungry. Avoid giving your child food between the scheduled times.

Refrain from being a short-order cook

If your child doesn’t like or doesn’t seem to be eating the foods that you have prepared for a meal or snack, it’s okay. Avoid the temptation to run back to the kitchen and cook foods you know your child will eat. If your child refuses a meal or snack, they should be able to wait until another one is provided. When children are hungry because they chose not to eat, they are more likely to eat what is offered next time.

Respect eating quirks

Everyone has their own quirks about eating. Children may eat bread that is cut into triangles without crusts, but would not eat the same bread cut into squares with the crusts. Food that your child eats today may not be eaten tomorrow. Letting your child eat their food how they most enjoy it is important.

Create a positive eating environment

As tempting as it can be, it is important not to reward, pressure, trick, or punish your child for their eating habits. Allow them to eat the amount of food they want, and trust that they know when they are full. Avoid overextending meal times. Healthy, happy eating environments encourage healthy relationships with food. Language also plays a key role in how your child responds to new foods. Use words and phrases that will encourage positive eating behaviours.

Let them play with their food

While this may sound counter-intuitive, when children pick apart and sniff their food, they become more comfortable with its texture, feel and appearance. By allowing them to familiarise themselves with the food on their plate in this way, kids are more likely to want to try it out later on.

 

Parents who reprimand, bribe, or praise their children’s eating behaviours are more likely to see the emergence of picky eating habits in their offspring. Feeding a picky eater should aim at getting them to try new things and prevent food from becoming a source of conflict.

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Cover Story

Heartbreak as Body of 12-Year-Old Blessed Claire Muthoni Arrives Home from India

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Kenyans are mourning the loss of Blessed Claire Muthoni, a brave 12-year-old girl from Kihuri in Othaya, Nyeri County, who passed away while undergoing specialised cancer treatment in New Delhi. Claire had been fighting stage 4 cancer for over three years.

The aggressive disease took a heavy toll on her young body, eventually leading to the amputation of one of her legs. Despite the pain and the many challenges she faced, Claire remained hopeful and courageous throughout her journey, inspiring many who followed her story.

On January 19, 2026, she travelled to India with her mother in search of advanced treatment aimed at saving her remaining leg and managing the cancer that had spread to her lungs. The journey was filled with hope, supported by Kenyans from all walks of life who contributed towards her treatment and kept her in their prayers.

A brave fight

While in India, Claire underwent several chemotherapy sessions. Unfortunately, her condition worsened after developing complications, leading to her admission to the Intensive Care Unit. She passed away in hospital last week, leaving behind a grieving family and a nation that had stood with her.

On Monday, March 30, 2026, her remains arrived at Jomo Kenyatta International Airport. The atmosphere at the airport was filled with grief as family members, friends and well-wishers gathered to receive her. Her mother returned home alone, carrying a loss no parent should have to endure.

Claire will be laid to rest in her home area of Othaya in the coming days, as her family begins the difficult process of saying their final goodbyes.

Her story touched thousands across the country, many of whom followed her journey through updates and fundraising efforts. She became a symbol of strength and resilience, and her passing has deeply affected those who had hoped to see her recover.

Beyond the grief, her story has once again brought attention to the challenges families face when dealing with childhood cancer in Kenya. The high cost of specialised treatment, limited access to advanced care locally, and the emotional and financial strain on families often force many to seek treatment abroad.

Read our March issue here 

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Cover Story

Heartbreak as Body of 12-Year-Old Blessed Claire Muthoni Arrives Home from India

Published

on

Kenyans are mourning the loss of Blessed Claire Muthoni, a brave 12-year-old girl from Kihuri in Othaya, Nyeri County, who passed away while undergoing specialised cancer treatment in New Delhi. Claire had been fighting stage 4 cancer for over three years.

The aggressive disease took a heavy toll on her young body, eventually leading to the amputation of one of her legs. Despite the pain and the many challenges she faced, Claire remained hopeful and courageous throughout her journey, inspiring many who followed her story.

On January 19, 2026, she travelled to India with her mother in search of advanced treatment aimed at saving her remaining leg and managing the cancer that had spread to her lungs. The journey was filled with hope, supported by Kenyans from all walks of life who contributed towards her treatment and kept her in their prayers.

A brave fight

While in India, Claire underwent several chemotherapy sessions. Unfortunately, her condition worsened after developing complications, leading to her admission to the Intensive Care Unit. She passed away in hospital last week, leaving behind a grieving family and a nation that had stood with her.

On Monday, March 30, 2026, her remains arrived at Jomo Kenyatta International Airport. The atmosphere at the airport was filled with grief as family members, friends and well-wishers gathered to receive her. Her mother returned home alone, carrying a loss no parent should have to endure.

Claire will be laid to rest in her home area of Othaya in the coming days, as her family begins the difficult process of saying their final goodbyes.

Her story touched thousands across the country, many of whom followed her journey through updates and fundraising efforts. She became a symbol of strength and resilience, and her passing has deeply affected those who had hoped to see her recover.

Beyond the grief, her story has once again brought attention to the challenges families face when dealing with childhood cancer in Kenya. The high cost of specialised treatment, limited access to advanced care locally, and the emotional and financial strain on families often force many to seek treatment abroad.

Read our March issue here 

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Shock as Section of Gikomba Shoe Market Demolished Overnight

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Traders at Nairobi’s bustling Gikomba Market are counting heavy losses after a section of the popular shoe market (mitumba shoe section) was demolished overnight by Nairobi City County enforcement teams. The operation took place in the early hours of Tuesday morning.

Videos and photos circulating on social media show destroyed merchandise and devastated traders who arrived at the market this morning to find their businesses in ruins. According to reports, the county government carried out the demolition after an eviction notice lapsed. This happened even though the High Court (Environment and Land Court) had earlier issued and extended conservatory orders in March 2026, halting mass demolitions and evictions at Gikomba and surrounding areas along the Nairobi River.

Repeated demolitions

Demolitions at Gikomba are not new. As far back as 1977, the original market was brought down by the government to pave the way for light industries. In recent years, attention has shifted to the riparian land along the Nairobi River, with authorities proposing to expand the buffer zone from 30 metres to 50 metres in a bid to control flooding.

Many traders have raised concerns over what they describe as poor consultation, shifting relocation plans and the lack of a clear and secure alternative site. There are also growing fears that the process could open the door to land grabbing and cartel involvement.

Impact

For most traders at Gikomba, the market is more than just a place of business. It is their only source of livelihood. Repeated fires and demolitions have created a cycle of uncertainty, financial strain and constant rebuilding. Many small business owners say they struggle to recover after each loss, only to face another setback months later.

Calls for improved fire safety measures, fair relocation plans and meaningful engagement with authorities continue to grow louder. Without long term and sustainable solutions, Gikomba traders will continue to bear the high cost of operating in one of Nairobi’s busiest yet most vulnerable markets.

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